Comments from our customers:

Hi Anna and George.

We wanted to say a big thankyou!.....we are so impressed to have chemical free, grass fed meat with exceptional service. Whilst organic meat is becoming more recognised, your meat stands head and shoulders above the others for being truly grass fed rather than grain fed. You guys obviously understand the nutritional importance and benefits of grass fed meat

The meat has an unbelievable flavour – in fact it tastes exactly like meat should. You only have to try it once to realise that similar off the shelf products we regularly eat from our brand X stores, aren’t of the same quality. Even our friends commented when they came around for a BBQ.

From the friendly voice on the end of the phone, the newsletters, the great delivery network, the price for organic and of course the healthy product means we shall always remain a loyal customer.
Thanks again!
B& P, Mudgeeraba

Hi Anna, I just wanted to let you know how pleased we are with our meat delivery. From beginning to end our experience has been great. Your friendliness on the phone, Ashley's happy manner when delivering and then to find the meat all packaged (minced, strips, diced) was wonderful. I obviously haven't had much of a chance to try a lot of it, but what I have is fabulous. I spent a lot of time on the weekend cooking lots of yummy meals to freeze and enjoy during our busy weeks ahead. Once again, thanks for everything you do along the way to deliver such a wonderful product.
L.L.- Slacks Creek

Hi - thanks for our sheep! We had bbq chops last night and they certainly were delicious....we have a roast in the oven now! Please confirm the next delivery date as my mum would like a box of lamb. Thanks!
N.L. - Bridgeman Downs

“Being a family who like to eat quality organic food, it is very hard to find it in the mass produced chemical laden meat of today. Fortunately for us we found Mitchell Grass Meats. George and Anna grow top quality organic meat at a great price. With your first bite you can taste the quality and care that goes into the production of their product. We also like that we are buying straight from the farmer and not a large corporation where the quality and “organic” label is questionable. Thankyou George and Anna.”
T.B. - Gympie

As a repeat customer of Mitchell Grass Meats, I can not find words strong enough to express my gratitude to these caring people tending to the animals we eat. The love and care given is rewarded in the quality taste, and peace of mind in knowing that while alive the animals were well cared for and appreciated for what they were giving. The service is wonderful and delivered to our door with a smile. True value for money, with the addition of knowing that the meat is also ethically sound.
Louise - Brisbane

A product that is superior in TASTE, SERVICE, PRICE and HEALTH BENEFITS - it is the ultimate. Mitchell Grass Meats lamb and beef meet all criteria. So what can improve ... BRING ON THE PORK, we say!!
LS. - Beenleigh

"Just thought I'd drop you a line to say your meat is SENSATIONAL. I have been a cook all my life and never before have I cooked with such outstanding quality. May I add that the flavour is superb, the taste brings me back to my very early childhood days when the flavour lingered on well after the meal was finished. Thankyou so much for advertising in our local paper, looking forward to doing much more business with you soon and in the future."
J.A. - Sunshine Coast

"For the first time in 20-odd years, I have experienced, beautiful, tasty, flavourful, tender lamb, with all the right aromas and it took me back to my childhood weekly sunday roast. I have also been making a bone broth, and cooking potatoes in to accompany the roast. You need a 2 inch dish, cut the potatoes (waxy are best), fill the dish with bone broth, to almost covering the potatoes, 100g of butter on top (or to your taste) and in the oven at 180 for 1 hr. Extremely tasty little suckers. Then use the leftover broth, that the potatoes haven't absorbed, to make gravy."
M.L. - Brisabne